Monitoring system for the restaurant business

Developed UI/UX design of an analytical dashboard for the restaurant business in Figma. The interface allows convenient monitoring of key performance indicators of the restaurant network in real time. The dashboard contains blocks with analytics, charts, AI recommendations, and a summarized table for each establishment.

Main features of the interface:

Restaurants status: total number of establishments with status indicators (open, restricted, closed)

Sales: current revenue amount, forecast, and dynamics compared to last week

Food waste: waste percentage indicator, target level, and weekly change

Customer satisfaction: average rating, number of reviews, and improvement trend

Sales performance chart: interactive weekly chart

AI recommendations: personalized tips for optimizing prices, staff scheduling, etc., with impact assessment on income/expenses

Summarized table of restaurants: data for each establishment (region, today’s and yesterday’s sales, waste, rating, status, warnings, manager)

Design solution:

Minimalist, clear interface

Bright accents for quick orientation

Responsive layout for various screen sizes

Status and indicator system for quick response

Data visualization for simplified analysis

The project helps optimize operational processes, improve management efficiency of the network, and make informed decisions based on data.