Promotion of the cafe:
development and production of polygraphy;
Identification of the target audience and its strategy of attraction;
- Proposing and introducing several new dishes to the target audience;
- establishment of the structural chain of contacts on the HORECA line;
Information to the target audience
development and production of polygraphy;
Identification of the target audience and its strategy of attraction;
- Proposing and introducing several new dishes to the target audience;
- establishment of the structural chain of contacts on the HORECA line;
Information to the target audience