Recipe 2 (Premium): Lemon Butter Shrimp

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Recipe 2 (Premium): Lemon Butter Shrimp

Description
Elegant and quick shrimp dish with a bright lemon flavor and rich butter sauce. Perfect for a light but premium-style dinner.

Ingredients

1 lb shrimp, peeled and deveined

2 tablespoons butter

1 tablespoon olive oil

2 cloves garlic, minced

Juice of 1 lemon

Salt and black pepper

Fresh parsley (optional)

Instructions

Heat olive oil and butter in a pan over medium heat.

Add garlic and cook for 30 seconds until fragrant.

Add shrimp, season with salt and pepper.

Cook 2–3 minutes per side until pink.

Finish with lemon juice and remove from heat.

Chef’s Tip
Do not overcook the shrimp — they should stay juicy and tender.