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Attention Production is looking for a specialist for long-term cooperation!!!
I am looking for a developer or a team that will help create an inexpensive, reliable, and easy-to-use production automation system for the chicken deboning workshop.
The main goal is to maximize the automation of the weighing process, product labeling, inventory management, and ensure complete traceability of each batch of products from the receipt of raw materials to delivery to the customer.
Main functionality
1. Integration with weighing equipment Connecting electronic scales to a personal computer. Automatic weight acquisition without manual input. Support for one or multiple workstations. 2. Automatic printing of thermal labels
After weighing, the system automatically prints a label containing: product name; weight; batch number; production date; expiration date; code or full name of the employees who performed the operation; barcode or QR code; other necessary information according to the company's requirements. 3. Automatic inventory management
The system must provide: receipt of carcasses for production; automatic write-off of raw materials; accounting of finished products; real-time inventory tracking; control of losses and product output. 4. Product shipment Formation of customer orders. Order picking. Automatic write-off of products from the warehouse. Control of inventory after shipment. 5. Traceability
This is one of the most important modules of the system.
It is necessary to ensure the ability to determine at any moment: from which batch of carcasses each unit of product was made; when it was produced; who specifically processed it; on which scales it was weighed; what weight indicators were recorded; when and to whom it was shipped. The system should also allow for quick retrieval of all units of product made from a specific batch of raw materials, which is especially important in case of inspections or product recalls.
6. Reports
It is desirable to implement: inventory levels; product movement; employee productivity; output of products from each batch; losses during deboning; history of all operations; production statistics for any period. Preferences Simple and intuitive interface. Minimal manual data entry. Operation without expensive licenses. Local database with backup capability. Possibility of further functional expansion. Support for integration with scales and thermal printers (Zebra, Godex, TSC, Xprinter, or similar). In your response, please indicate Examples of similar projects. Proposed development technology. Estimated cost and completion time. Supported models of scales and thermal printers. Suggestions for system improvement. Prospects for cooperation
In the future, there are plans to expand the system to a full-fledged production ERP with automation of all enterprise processes: procurement, inventory, production, quality control, logistics, sales, and financial accounting. Therefore, I am looking for a specialist or team for long-term cooperation.
I would also immediately add another requirement that will significantly increase the practical value of the system: calculation of product output and losses. For example, if 1,000 kg of carcasses are received, the system automatically shows: how much fillet, thighs, wings, drumsticks, etc. were obtained; overall output percentage; technological losses; productivity of each employee or team; cost of each item.
